Paella Workshop in Barcelona

What to expect?

In this workshop, we'll learn how to prepare an authentic paella, one of the most emblematic dishes in Spanish gastronomy. 

The tour meets in Banys Vells Street, to walk to the cooking school found in Born neighbourhood, just around the corner.

Once in the school, we choose only the freshest ingredients and the best rice to cook our seafood paella, while our chef explains to us the best way to prepare the dish, revealing all the tricks of the trade to ensure it tastes spectacular.

We'll also prepare starters, consisting of gazpacho, patatas bravas, and onion carpaccio with xató sauce (a typical Catalan sauce made of tomato. nuts and garlic).

As a finale, we'll enjoy the fruits of our labour by trying the menu we have prepared ourselves, paired with a selection of wines and with the cherry on top being the traditional dessert, a Catalan twist on crème brûlée: Crema Catalana.